Food for thought…cook happy

15 December 2015

At Totally Delicious we know that chefs love to cook happy.

That’s why at Trentham, we’ve invested in a kitchen refit and new equipment to support our brilliant chef James and his team.

After a very successful summer, feedback showed that customers wanted more of our delicious food! So we said “OK, let’s provide main meals to complement our wide variety of snacks and beverages … James, you’re in charge, make it happen!”

We love to buy local so James tasked butchers, fishmongers, grocers, and food suppliers to provide us with fresh food daily to be included in our winter warmer salads, cottage pies, fish and chips, home made soups and of course local favorite lobby.

James and his team then sat down and looked at how we could provide a wider range of meals while still maintaining the high standards of quality and service our customers expect.

The result is a new, improved menu that champions favorite meals while introducing some rally tasty tempters.

Feedback has been fantastic and we are now looking to offer the Totally Delicious dining experience in our daytime and early evening menus throughout spring and summer.

Fresh and honest food is what we’re all about - prepared happy and served with care we know you’ll love it too.

Totally Delicious Tearooms

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